
Ajwain
Ajwain, also known as bishop's weed or carom, is an herb native to the eastern Mediterranean region and central Asia. It is widely used in Indian and Middle Eastern cuisines for its pungent, spicy flavor.
AED 20
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Plant care (Ajwain)

Difficulty Level
Easy
Light Requirements
Full sun to partial sun
Watering Schedule
Twice weekly in summer
Pet Friendliness
Keep away from pets